Superfood Salad
Gluten Free: undefined
Reset 7: undefined
Vegan: undefined
Vegetarian: undefined
MAKES: serving
Ingredients
1/4 cup cooked quinoa
1/2 Tbsp olive oil
1/4 cup fresh lemon juice
Sea salt and pepper to taste
2 Tbsp hemp seeds
1 cup de-stemmed kale or spinach, chopped
1/2 cup artichoke hearts, quartered
1/2 cup red onions, diced
1/2 cup pitted cherries, halved (or substitute with strawberries, blueberries, or oranges)
Directions
Cook quinoa according to package directions. Transfer to medium salad bowl. Set aside.
In a small bowl, whisk olive oil, lemon juice, salt and pepper until evenly blended. Pour over warm quinoa.
Add remaining ingredients. Toss.