Autumn Buddha Bowl
2-1-2-1 Meals: undefined
Gluten Free: undefined
Reset 7: undefined
MAKES: serving
Ingredients
1 cup spinach
½ cup butternut squash, diced and roasted
½ cup red onion, finely diced
¼ cup cooked quinoa
¼ cup green apple, diced
3 Tbsp pumpkin seeds
3 oz grilled chicken
3 Tbsp GOLO dressing. See recipe: https://www.golo.com/blogs/recipes/golo-salad-dressing
Directions
Place all ingredients in a salad bowl and toss to combine.