GOLO Ketchup

GOLO Ketchup


MAKES: serving

Ingredients

  • Optional- 1 tsp powdered chia seeds for thickness

  • 3 6-oz cans/jars of organic tomato paste

  • ½ cup white vinegar

  • 1 tsp garlic powder

  • 1 tsp onion powder

  • 2 Tbsp honey

  • 2 Tbsp molasses

  • 1 tsp sea salt

  • 1 tsp dry mustard

  • A pinch of each of the following (to taste)- cinnamon, cloves, allspice, cayenne

  • 1 cup water


Directions

  1. Process chia seeds (if using) in a blender or food processor on high speed for 30 seconds or until finely powdered.

  2. Add tomato paste, vinegar, garlic powder, onion powder, honey, molasses, salt, dry mustard, and spices to blender or food processor.

  3. Add water and blend on high for 2-3 minutes.

  4. Put in airtight jar and leave in fridge to allow flavors to meld for at least 2 hours.